|Roasted Corn on Cob in India|
I was on a vacation to India this summer.One of my favorite street food is roasted corn , and i stopped by the stall.Here goes the recipe of the roasted corn done by the street vendor.
Chill powder-to taste
Lime juice-1 to 2 drops
Remove the husk from the corn.
Place it on the fire, rotate them with a pair of tongs while grilling so that all the sides are evenly cooked.
This is similar to grilling corn on BBQ
After the sides are cooked, spread salt ,chilli powder and lime juice evenly.
Now corn is ready to eat