Tuesday, July 31, 2012

Mixture Recipe / Chivda

Mixture Recipe

Ingredients :

Ompodi / Sev - 650 Gms
Boondi - 650 gms
Peanut - 200 gms
Poha - 200 gms
Garlic pods - 6 no , crushed
Dalia / roasted channa dal - 200 gms
Red chili powder - As required
Salt - to taste
Oil - For frying

Method:

Make the Ompodi / Sev by Clicking here . Crush this  in to small pieces .

Ompodi / Sev
Make the Boondi recipe by clicking here .

Boondhi recipe

Heat oil in a Kadai / Wok . Now fry the peanuts , and Dalia / Roasted channa dal  .


Now fry the poha and add this to the mixture .


Now fry the crushed garlic and add it to the recipe .


Spread all the fried contents on the newspaper and now sprinkle red chilli powder and salt and start mixing the contents evenly .


Store this in an airtight container and use this .


16 comments:

  1. Spicy and yum snack,can never say no to this one:)

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  2. mixture looks perfect... crunchy and delicious...

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  3. Yummy yummy snack... So inviting...

    Event: Dish name starts with N

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  4. Good 1!!! We do the same.. except we don't add garlic! But I bet that would be awesome!! :)

    Bake Fest Event & Giveaway!

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  5. good one i see this in the general store.. have never tried mixing the things this way

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  6. garlic flavor gives additional taste.. looks delicious..

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  7. OMG, you made this at home... exactly looks like store bought... very well done preparation....Gal!

    -Mythreyi
    Yum! Yum! Yum!

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  8. Hi Preethi,

    Mixture Looks AAAwesome !!!

    Perfect presentation:)

    Keep up this good work Dear:))

    www.southindiafoodrecipes.blogspot.in

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  9. Tempting.....nice evening snack to munch on...T

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  10. Even me too don't add garlic. Nicely done and a perfect tea time snack

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  11. Nice recipe.. :)bookmarked !!

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  12. Crispy and crunchy mixture...love it

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  13. Preethi! You have a lot of patience to make this recipe! Wish I could have some now! :-)

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