Wednesday, August 1, 2012

Tofu Peas Masala / Tofu Mutter Recipe

Tofu Peas Masala / Tofu Mutter Recipe
Ingredients:

Tofu - 450 gms , cut in small squares
Peas - 1/2 cup , Frozen or Fresh
Ginger Garlic paste - 1 tbsp
Ground nuts - 2 tbsp
Onion - 2 no , chopped
Tomato - 2 no , chopped
Ginger - 2' piece , chopped
Garlic pods - 4 nos
Garam masala - 1 tsp
Red chilli powder - 1 tsp
Turmeric powder - 1/4 tsp
Oil - t tbsp
Salt - to taste

Method: 

Heat oil in a Kadai , add the onions , ground nuts , ginger and garlic and fry till the raw smell goes away .

Add the tomatoes and cook till they become soft .


Grind the contents in to a paste in a mixer by adding little water . Set aside .


In a tawa , fry the tofu by spraying little oil . Set aside .


Heat oil in a kadai / Wok , add the ginger Garlic paste and fry till the raw smell goes away .


Add in the peas and fry in for few minutes . Now add the ground masala paste from the mixer . Add the garam masala, red chilli powder , salt , little water and bring the contents to boil .


After the raw smell from the masala is gone , add in the fried tofu  and cook for few minutes till the oil separates out  from the gravy .


Serve hot with Nan / Rotis or steamed rice .


14 comments:

  1. Rich n delicious... Nice way to replace Paneer...

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  2. Hi Priya ,

    Tofu peas masala Looks YYummYY !!!

    Perfect presentation:)

    www.southindiafoodrecipes.blogspot.in

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  3. Delicious preparation...Looks yum..

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  4. Nice flavorful and rich gravy with tofu..Cheers !

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  5. So Yum
    http://shwetainthekitchen.blogspot.com/

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  6. Yum ..looks creamy and delicious

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  7. adding groundnuts to paneer is interesting..

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  8. delicious and yummy..
    http://www.indiantastyfoodrecipes.com

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  9. Looks just like mattar paneer..I have never tried tofu in Indian recipes.

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  10. masala looks creamy and delicious :)

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