Monday, October 22, 2012

Prawns Curry / Eral Kulambu / இறால் குழம்பு


Prawns Curry / Eral Kulambu / இறால் குழம்பு


Ingredients:

  • Prawns - 20 no , peeled and cleaned
  • Onion - 1 no , chopped
  • Tomato - 1 no , chopped
  • Garlic Pods - 8 no 
  • Green Chilli - 2 no
  • Red chilli Powder - 2  tsp
  • Turmeric Powder - 1/2 tsp
  • Oil - 1 tbsp
  • Salt - to taste
  • Coconut - 1/4 cup , grated
  • Cumin Seeds - 1 tsp 

      Method:

      Heat oil in a wok . Add the sliced onions , garlic pods , green chilli and fry till they become translucent .
      Grind the coconut and cumin seeds to a paste by adding little water . Set aside .


      Throw the tomatoes and cook till soft .


      Add the prawns , salt , turmeric powder and red chilli powder and fry for few seconds . Add the ground coconut to the masala and mix .


      Add the water and bring the contents to a boil . Cook till the oil separates out .


      Serve hot with Steamed Rice , or paratha , idly dosai or rotis .


      Yummy curry is ready to serve .

      16 comments:

      1. We makes green curry, this is different...

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      2. I can smell the aroma here :) Looks teasingly yum!! Loved the pot too :)
        Sweet Corn Coriander Rasam
        You Too Can Cook Indian Food

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      3. Yummy currry. perfect for white rice

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      4. Slurp,fingerlicking and droolworthy prawns curry..

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      5. Fantastic prawn curry! You make everything look so easy and I am so inspired to cook Indian, my favourite cuisine :)

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      6. Loved the presentation n simply drooling!!!
        Today's recipe - Ragi Puttu | Steamed Ragi Snack

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      7. delicious curry and love the color of the dish very inviting

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      8. The curry looks really delicious, like that bowl!

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      9. woww what a colourful gravy,slurrp....

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